
Menus

Lunch Menu
~ AVAILABLE DAILY 11AM TO 3:30PM ~
Patron Favorites
Tripe $16
tomato meat sauce
Snail $20
thin-sliced snails, black olives, lemon wedges, romaine
Fried Calamari$16
battered squid rings, banana peppers, garlic & oil • Marinara available upon request
Grilled Portobello $18
two grilled Portobello mushrooms, roasted red peppers, eggplant, fresh mozzarella, light marsala marinara tomato meat sauce
Shrimp & Beans $20
jumbo shrimp, spinach, cannellini beans, sherry garlic broth, grilled bruschetta
Wild Mushroom Pizza $18
wild mushrooms, spinach, artichoke hearts, grated Parmesan Reggiano
Arugula & Prosciutto $18
roasted red peppers, grated Parmesan Reggiano


Evening Menu
Served All Day, Everyday
Pink Vodka $19
vodka, cream, marinara
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Chicken Diana $25
grilled chicken, broccoli, roasted red peppers, tri-color tortellini, sherry, parmesan, cream
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Veal Spezzato $26
stewed veal, peas, mushrooms, marinara, ricotta
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Aglio e Olio $18
anchovies, black olives, garlic & oil
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Manicotti $22
thin-sliced eggplant floured & fried, prosciutto, ricotta, tomato meat sauce
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Wild Mushroom Pizza $18
wild mushrooms, spinach, artichoke hearts, grated Parmesan Reggiano
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Stuffed Chicken $28
prosciutto, roasted red peppers, fresh mozzarella, amaretto cream sauce
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Marsala (Chicken $23/Veal $26)
mushrooms, marsala demi-glace
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Francaise-Chicken $24/Veal $27)
prosciutto, roasted red peppers, fresh mozzarella, amaretto cream sauce
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Casserole (Chicken $28/Veal $31)
thin-sliced eggplant floured & fried, roasted red peppers, portobello mushrooms, fresh mozzarella, marinara
Little Bites
Grilled Cheese & Fries $10
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Tenders & Fries $12 Meat Lasagna – $15
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Pasta with Butter $5
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Pasta with Red Sauce $8 /Ravioli +$3
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Pasta with Pink Vodka or Alfredo Cream Sauce $11
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Meatball or Sausage – $3/each
Drinks
Soda $2 - Unlimited Refills
Milk $3 - Whole or Chocolate
Juice $3 - Apple, Orange, Cranberry, Pineapple, Grapefruit


Family Specials
AVAILABLE HOT OR COLD FOR TAKEOUT ONLY -NO SUBSTITUTIONS-
1. Two Roasted Half Chickens, One Quart of Chicken Escarole Soup, Two Orders of Salad, Penne Pasta with Red Sauce & Bread – For 2 People $35
2. Four Roasted Half Chickens, One Half-Gallon of Chicken Escarole Soup, Four Orders of Salad, Penne with Red Sauce & Bread – For 4 People $55
3. Six Roasted Half Chickens, One Gallon of Chicken Escarole Soup, Six Orders of Salad, Penne Pasta with Red Sauce & Bread – For 6 People $80
MEATBALL & SAUSAGE
A. Four Meatballs and/or Sausages, One Quart of Chicken Escarole Soup, Two Orders Salad, Penne Pasta with Red Sauce & Bread – For 2 People $30
B. Eight Meatballs and/or Sausages, One Half-Gallon of Chicken Escarole Soup, Four Orders of Salad, Penne Pasta with Red Sauce & Bread – For 4 People $50
C. Twelve Meatballs and/or Sausages, One Gallon of Chicken Escarole Soup, Six Orders of Salad, Penne Pasta with Red Sauce & Bread – For 6 People $75
Beverage Menu
Signature Coctails
Classic Cosmo
|Made perfectly pink with citron vodka & fresh lime.
Italia-Rita
A traditional Margarita with the sweet twist of amaretto.
​Limoncello Drop
A lemon drop martini with an Italian liqueur.
​Pleasantly Pistachio-tini
So delicious, it's nutty!
​Chocolate Espresso Martini
Creamy coffee-chocolatey deliciousness.
​'R.I.' Iced Tea
Strong & blue 'cause we're "Rhode Island not Long Island"​
Favorite Beers
Narragansett Lager $6
Sam Adams Seasonal $7.5
Whalers $7.5
Peroni $8
Favorite Wines
ITALIAN RED
Cantina Zaccagnini Montepulciano, Abruzzo 13
glass/ 50 bottle | A fruity red with medium body,
smooth texture and mild tannins. A well-balanced
structure with long length.
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Di Majo Sangiovese, Molise.
11 glass/ 42 bottle | Vivid ruby red in color- fresh bouquet of violets and woodland berries on the palate with an intense, bold finish.
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RED WINE
J. Lohr Cabernet Sauvignon, California
12 glass/ 46 bottle | Sturdy tannins and intense aromas of black cherry, plum and blueberry.
ITALIAN WHITE WINE
Saracco Moscato d'Asti, Piedmont
11 glass/ 42 bottle | Lightly sparkling aromatic wine with nice persistency and a complex balance of sweetness and acidity.
WHITE WINE
Kendall Jackson Chardonnay, California
12 glass/ 46 bottle | Good depth and medium body. Balanced with ripe pear, butter flavors and a lemony acidity.


SANGRIA $13
Made by the glass only!
Red, White or Pink
​Ask your server about our seasonal options!
Consuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food-borne illness.